Andrea Dente is the Maître Sommelier of the Villa Giulia Restaurant.
Andrea began his professional career in important institutions.
The passion and dedication to this work led him to specialize and deepen the culture of wine establishing relationships with exclusive Cellars; the ceaseless quest to improve led him to refine his knowledge in the service techniques.
For the skills acquired he has held roles of collaboration, advice and start-up of restaurants and hotels in Italy and abroad.
The presence of Andrea Dente in our staff ensures quality, care of details and hospitality in use in a few reality.